A group of chemists have discovered a compound in olive oil that mimics the pain-relieving action of the nonsteroidal anti-inflammatory drug ibuprofen.

Did you know that the carrots and squash gracing many dinner tables today can lower your risk of developing rheumatoid arthritis?

We all know that the years when teens are least likely to eat right are the ones in which their need for calcium soars, leaving many teenagers at risk for developing osteoporosis later in life.

A new study has found that a lack of zinc could lead to an increased risk of cardiovascular disease by triggering inflammation and lowering levels of protective compounds that guard against atherosclerosis.

A component in green tea may offer protection against Alzheimer's disease by reducing the plaque formation that has been implicated in the nerve damage and the memory loss seen in those with the disease.

But if the duct tape just won’t stay on your skin, there is another natural way to get rid of warts: garlic.

Awareness of gluten-sensitivity seems to be getting better. In fact, several major restaurant chains, including Outback Steakhouse, P.F. Chang's, Legal Sea Foods, and Carrabba's Italian Grill, are now offering gluten-free menus.

In addition to being without water, food, and shelter, survivors had to cope with the task of piecing together their medical histories as well as their lives.

Although natural medicine and the myriad uses of vitamins, minerals, and botanicals are getting more and more attention in both research and the media, this was a real breakthrough: A conventional medicine source reporting that two vitamins might be effective against a type of cancer.